Low-Country Shrimp

[ Annie Bailey’s ]

AMBIANCE
Vibrant

FOOD NOTES
You voted and I tried it! Cake had a crispy outer layer with a flavorful soft center. Mmm that sauce was good too. LOVED the broccolini too because it did not have a bitter taste!!

PICTURED
Low-Country Shrimp
Grilled marinated shrimp, sweet corn, sun-dried tomato polenta cake, tarragon lobster butter, broccolini