Sa La Thai

This is my new fave Thai dish. It’s like drunken noodle, but with added green curry.

🚲 Downtown Lancaster

πŸ“ @salathairestaurant

πŸ₯’ Green Curry Noodle + Chicken

πŸ’² 13.95

πŸ—’ Jumbo rice noodle stir fried with onion,bell pepper, carrot, broccoli (I omitted this), bamboo strips, basil, string bean, green curry paste

Purple Potato Gnochhi

Legit drooling as I post this. If I had to choose one last meal to have, this would go on that very small list I would choose from. Gnocchi has a crunchy outer layer with dense yet pillowy center and the mushroom veggie mix has a buttery meaty flavor I can’t even describeβ€” it’s just so satisfying and addicting!! πŸ™ŒπŸ»πŸ˜Just go try it!!
πŸš™ Lititz, PA
πŸ“ @perdiemlititz
🍠 Purple Potato Gnocchi
πŸ’² 17.00
πŸ—’ Village Crest Farms mushrooms, butternut squash, sundried tomatoes, shallots, brown butter, herbs

Chicken Pad Thai

My go-to grubhub for work! Not sure if it’s because of the time & location, but they always seem to have my food delivered within 30min of ordering πŸ™ŒπŸ»
🚲 Downtown Lancaster
πŸ“ @salathairestaurant
πŸ₯’ Chicken Pad Thai
πŸ’² 13.95
πŸ—’ Thin rice noodles stir fry with tofu, bean sprouts, scallion, egg, ground peanut in tamarind traditional seasonings + chicken

Brussels Sprout Corstino

All day I dream about my old life of being at LUCA on a weekly basis 😭 Had this a couple weeks ago and it was a perfect texture with right amount of sweet and a hint of heat. Gosh it amazes me how they make brussels sprouts so addicting πŸ™ŒπŸ»
🚲 Lancaster City
πŸ“ @luca_lancaster
🍞 BRUSSELS SPROUT CROSTINO
πŸ’² 12.00
πŸ—’ ​Grilled bread, ricotta, roasted brussels sprouts, calabrian pepper jelly